Cafe

  • SOPA DE TORTILLA chicken, tomato, onion, ancho chile, cotija cheese, avocado, tortilla strips 7.00-
  • POZOLE ROJO maiz choclo, pork rib, guajillo chili, traditional Mexican condiments 9.00-
  • DE LA CASA organic baby greens, avocado, queso fresco, corn tortilla, sesame seeds, balsamic vinaigrette -9.00-
  • BETABEL Y JICAMA beets, jicama, cojita, mache ad serrano chile crema -9.50-
  • MARKET FRUIT -6.00-
  • TORONJA 1/2 Grapefruit, agave yogurt, mint -6.00-
  • GRANOLA with agave vanilla yogurt, fresh fruit, dried fruit , toasted pepitas -6.00-
  • TAMAL DE PUERCO pork, chile rojo, pico de gallo, crema -9.50-
  • FLUKE CEVICHE marinated cucumbers, pickled carrots, durango chiles, fresh oregano -12.00-
  • CEVICHE ACAPULCO market fish, shrimp, fresh tomato, avocado, jalapeno, lime -12.00-
  • CORN TORTILLAS -2.00-
  • ORGANIC EGGS -2.00-
  • ACELGAS sauteed greens & white beans -4.50-
  • FRIJOLES NEGROS black beans, queso fresco -3.00-
  • PICO DE GALLO fresh salsa -2.50-
  • ELOTES CALLEJEROS grilled local corn -3.50-
  • AGUACATE avocado -4.00-
  • MEXICAN CHORIZO -4.00-
  • SPANISH CHORIZO -5.00-
  • APPLEWOOD SMOKED BACON -4.00-

- 2 Tacos served on 6" soft corn tortillas with lime and radish -

  • ACELGAS sauteed organic swiss chard, white beans, pico de gallo, salsa verde -9.00-
  • PESCADO grilled skewered market fish, shredded cabbage, red onions, salsa verde -10.00-
  • COCHINITA PIBIL pulled pork, shredded cabbage, pickled onions, jalapeno -10.00-
  • CARNITAS Fudge Farm pork shoulder, leche condensada, huitlacoche puree, salsa roja -10.00-
  • MOLETTES Spicy black beans, queso oaxaca, salsa roja, side salad -9.50-
  • POLLO ROSTIZADO rotisserie chicken, arugula, shave onion, tomato, avocado, chipotle mayo - 10.00-
  • LOS WAFFLES waffle served with homemade cinnamon butter and fresh market fruit -9.00-
  • CHILAQUILES VERDE fried corn tortillas cooked in tomatillo chile salsa, queso chihuahua, crema, pica de gallo -9.00-
    with fried eggs add -2.00-
  • BURRITO DE NUEVA YORK scrambled eggs, tomato, onion, serrano chili, cheese wrapped in a flour tortilla -10.00-
    with Mexican chorizo add -2.00-
  • OMELETTE avocado and queso oaxaca salsa verde -9.00-
  • HUEVOS CHILANGOS 2 poached eggs, quinoa potato crisp, chorizo, tomatillo avocado salsa -11.00-
  • HUEVOS RANCHEROS 2 fried eggs, black beans, corn tortillas, salsa roja, queso fresco -10.50-
  • HUEVOS A LA ESQUINA 2 fried eggs served over chicken poblano hash, salsa de arbol -11.00-
  • MANGO CON LIMON Y CHILE mango, chile, lime -6.00-
  • CREMA COCIDA panna cotta of Mexican crema fresca, poached pineapple -7.00-
  • Ice Creams and Sorbets ask waiter for selection 7.00
  • PAY DE QUESO three milk cheesecake, goats milk, caramel, granada -9.00-
  • COFFEE -3.00-
  • ICED COFFEE -2.50-
  • CAFE CON LECHE -3.75-
  • ICED CAFE CON LECHE -3.00-
  • ESPRESSO -3.00-
  • DOUBLE ESPRESSO -5.00-
  • MEXICAN SODAS mango, grapefruit, mandarin, tamarind -3.00
  • AGUA DE HORCHATA Organic rice and cinnamon -3.00-
  • AGUA DEL DIA -4.00- ask your server

COCKTAILS

  • ESQUINA MARIA Tanteo Jalapeno tequila spicy bloody mary mix, garnished with a slice of cucumber and a smoked paprika salt rim -12.00-
  • BREAKFAST MARGARITA Tequila, triple sec, grapefruit juice, orange marmelade with a sugar and salt rim -10.00-
  • KENMARE COOLER Sparkling wine, triple sec, blood orange juice, passionfruit puree served over ice -10.00-
  • PASSIONFRUIT MIMOSA Sparkling wine blended with passionfruit puree -10.00-
  • SANGRIA Red or white 8.00/38.00 pitcher

BEER

  • Corona, Negra Modelo, Dos Equis Amber -6.00-
  • MICHELADA Mexican beer served over ice, lime, chipotle, puree and salted rim -7.00-

WHITE AND ROSE WINE

  • SCHWARZBOCK (certified organic) Gruner Veltiner, Weinviertel, Austria 2009 -9.00 / 36.00-
  • TIARA Sauvignon Blanc 2009 - 9.00 / 36.00-
  • L'ALYCASTRE ROSE Mouvedre, Cotes de Provence 2009 -10.00 / 40.00-
  • SANCERRE Sauvignon Blanc Domaine Michel Brock, Loire 2009- 45.00-
  • GAVI Cortese, Piemonte 2009- 48.00-

RED WINE

  • CASAMATTA Sangiovese, Tuscany 2009 -9.00 / 36.00-
  • VENTA MORALES Tempranillo, La Mancha 2009 9.00 / 36.00-
  • EL PORTILLO Malbec, Mendoza 2009 - 10.00 / 40.00
  • TIARA Carmenere, Rapel Valley 2006 - 40.00
  • CONO SUR Pinot Noir, Colchagua Valley 2009 - 44.00
  • DE LA CASA organic baby greens, avocado, queso fresco, sesame seeds, balsamic vinaigrette -9.00-
  • ENSALADA MIXTA cabbage, string beans, cucumber, jicama, red onion, tomato, avocado, queso fresco, mustard vinaigrette -9.00-
  • BETABEL Y JICAMA beets, jicama, cotija, macheand serrano chile crema -9.50-
  • CHILE PIQUIN GRILLED CALAMARI Smoked chickpeas, roasted cherry tomatoes, lime citronette -12.00-

add protein to all items above
fish 5.00
chicken 5.00


steak 6.00

  • SOPA DE TORTILLA chicken, tomato, onion, ancho chile, cotija cheese, avocado, tortilla strips -7.00-
  • CEVICHE ACAPULCO market fish, shrimp, fresh tomato, avocado, jalapeno, lime -12.00-
  • TOSTADAS DE CANGREJO lump crabmeat, mango, chipotle mayo -12.00-
  • FLUKE CEVICHE marinated cucumbers, pickled carrots, durango chiles, fresh oregano -12.00-
  • TACOS DORADOS Potatoes, queso chihuahua, nopales, mushrooms, salsa borracha -10.00-
  • QUESO FUNDIDO queso oaxaca, queso chihuahua, roasted pumpkin seeds, chile de arbol, plaintain chips -12.00-
  • QUESADILLA DE HUITLACOCHE mexican truffle, roasted corn, epazote, mushrooms, queso oaxaca -11.00-

- Traditional mexican street sandwich served with papas fritas and salad -

  • AGUACATE CON QUESO avocado, queso fresco, black beans, lettuce, tomato, onion, chiptle mayo -8.00-
  • POLLO ROSTIZADO rotisserie chicken, arugula, shaved onion, tomato, avocado, chipotle mayo -9.00-
  • PEPITO grilled steak, grilled onions, black beans, lettuce, tomato jalapenos and chimichurri -9.50-
  • TORTILLAS -2.00-
  • MOROS Y CRISTIANOS black beans, white rice, pico de gallo, queso fresco -4.00-
  • ACELGAS sauteed greens and white beans -4.50-
  • FRIJOLES NEGROS black beans, queso fresco -3.00-
  • YUCCA FRITAS crispy yucca root fries, crema mexicana -6.00-
  • AGUACATE avocado -4.00-
  • PICO DE GALLO fresh salsa -2.50-
  • ELOTES CALLEJEROS grilled local corn -3.50-
  • CREMA Mexican crema fresca -1.50-
  • WHITE RICE -3.50-

- 2 Tacos served on 6" soft corn tortillas with lime and radish -

  • ACELGAS sauteed organic swiss chard, white beans, pico de gallo, salsa verde -9.00 -
  • PESCADO grilled skewered market fish, shredded cabbage, red onions, salsa verde -10.00-
  • CARNITAS Fudge Farm pork shoulder, leche condensada, huitlacoche puree, salsa roja -10.00-
  • BISTEC char-grilled skirt steak, charred onions, cilantro, salsa de chile de arbol -10.00-
  • CARNE ENCHILADA char-grilled adobo rubbed pork, grilled pineapple, onion, cilantro, salsa verde -9.50-
  • COCHINITA PIBIL pulled pork, shredded cabbage, pickled onions, jalapeno -10.00-
  • HUEVOS RANCHEROS 2 fried eggs, corn tortillas, salsa roja, queso fresco -10.50-
  • CHILE RELLENO roasted poblano pepper, organic quinoa, manchego cheese, calabaza, tomato caldo -14.00-
  • POLLO ASADO grilled chicken breast, white rice, black beans, grilled cebollitas, roasted tomato salsa, side salad -16.00-
  • TINGA DE POLLO pulled chicken stew, tomato, chipotle, cinammon, avocado, cabbage, tortillas, black beans, rice -15.00-
  • LA ESQUINA MOLE NEGRO ENCHILADAS rotisserie chicken in mole sauce, rice, iceberg & radish salad, cotija, crema -18.00-
  • MANGO CON LIMON Y CHILE mango, chile, lime 6.00
  • CREMA COCIDA panna cotta of Mexican crema fresca, poached pineapple 7.00
  • Ice Creams and Sorbets ask waiter for selection 7.00
  • PAY DE QUESOthree milk cheesecake, goatsmilk, caramel, granada 9.00
  • COFFEE 3.00
  • ICED COFFEE 2.50
  • CAFE CON LECHE 3.75
  • ICED CAFE CON LECHE 3.00
  • ESPRESSO 3.00
  • DOUBLE ESPRESSO 5.00
  • MEXICAN SODAS mango, grapefruit, mandarin, tamarind 3.00
  • AGUA DE HORCHATA Organic rice and cinnamon 3.00
  • Selection of AGUA DEL DIA 4.00 ask your server

COCKTAILS

  • MARGARITA -10.00 / 48.00 Pitcher-
  • MARGARITA DE FRUTA Passion, Blood Orange -12.00 / 56.00 Pitcher-
  • SANGRIA (red or white) -8.00 / 38.00 Pitcher-

TEQUILA

  • EL ESPOLON BLANCO -11.00-
  • PATRON SILVER -13.00-
  • MILAGRO REPOSADO -12.00-
  • DON JULIO REPOSADO -13.00-
  • CORRALEJO AÑEJO -14.00-
  • CHINACO AÑEJO -15.00-

BEER

  • Corona, Negra Modelo, Dos Equis Amber 6.00
  • MICHELADA Mexican beer served over ice, lime, chipotle, puree and salted rim 7.00

WHITE AND ROSE WINE

  • SCHWARZBOCK (certified organic) Gruner Veltiner, Weinviertel, Austria 2009 -9.00 / 36.00-
  • TIARA Sauvignon Blanc 2009 - 9.00 / 36.00-
  • L'ALYCASTRE ROSE Mouvedre, Cotes de Provence 2009 -10.00 / 40.00-
  • SANCERRE Sauvignon Blanc Domaine Michel Brock, Loire 2009- 45.00-
  • GAVI Cortese, Piemonte 2009- 48.00-

RED WINE

  • CASAMATTA Sangiovese, Tuscany 2009 -9.00 / 36.00-
  • VENTA MORALES Tempranillo, La Mancha 2009 9.00 / 36.00-
  • EL PORTILLO Malbec, Mendoza 2009 - 10.00 / 40.00
  • TIARA Carmenere, Rapel Valley 2006 - 40.00
  • CONO SUR Pinot Noir, Colchagua Valley 2009 - 44.00
  • DE LA CASA organic baby greens, avocado, queso fresco, sesame seeds, balsamic vinaigrette -9.00-
  • ENSALADA MIXTA cabbage, string beans, cucumber, jicama, red onion, tomato, avocado, queso fresco, mustard vinaigrette -9.00-
  • BETABEL Y JICAMA beets, jicama, cotija, mache and serrano chile crema -9.50-
  • CHILE PIQUIN GRILLED CALAMARI Smoked chickpeas, roasted cherry tomatoes, lime citronette -12.00-

add protein to all items above
fish 5.00
chicken 4.50
steak 6.00

  • SOPA DE TORTILLA chicken, tomato, onion, ancho chile, cotija cheese, avocado, tortilla strips -7.00-
  • EMPANADAS DE POLLO CON HONGOS traditional corn masa filled with chicken, queso cotija, poblano chile -8.00-
  • TACOS DORADOS Potatoes, queso chihuahua, nopales, mushrooms, salsa borracha -10.00-
  • QUESO FUNDIDO queso oaxaca, queso chihuahua, roasted pumpkin seeds, chile de arbol, plaintain chips -12.00-
  • QUESADILLA DE HUITLACOCHE mexican truffle, roasted corn, epazote, mushrooms, queso oaxaca -11.00-
  • TOSTADA DE CANGREJO lump crabmeat, mango, tomato, chipotle mayo -12.00-
  • CEVICHE ACAPULCO market fish, fresh lime, avocado, tomato, jalapeno -12.00-
  • FLUKE CEVICHE marinated cucumbers, pickled carrots, durango chiles, fresh oregano -12.00-
  • TORTILLAS 2.00
  • EJOTES grilled string beans 4.50
  • MOROS Y CRISTIANOS black beans, white rice, pico de gallo, queso fresco 4.00
  • ACELGAS sauteed greens and white beans 4.50
  • FRIJOLES NEGROS black beans, queso fresco 3.00
  • YUCCA FRITAS crispy yucca root fries, crema mexicana 6.00
  • AGUACATE avocado 4.00
  • PICO DE GALLO fresh salsa 2.50
  • ELOTES CALLEJEROS grilled local corn 3.50
  • CREMA Mexican crema fresca 1.50
  • WHITE RICE 3.50

- 2 Tacos served on 6" soft corn s with lime and radish -

  • ACELGAS sauteed organic swiss chard, white beans, pico de gallo, salsa verde -9.00-
  • PESCADO grilled skewered market fish, shredded cabbage, red onions, salsa verde -10.00-
  • CAMARONES sauteed shrimp, onions, peppers, lettuce, avocado, chipotle salsa -12.00-
  • BISTEC char-grilled skirt steak, charred onions, cilantro, salsa de chile de arbol -10.00-
  • LENGUA veal tongue a la plancha, avocado, crema, black beans -10.00-
  • CARNITAS Fudge Farm pork shoulder, leche condensada, huitlacoche puree, salsa roja -10.00-
  • COCHINITA PIBIL pulled pork, shredded cabbage, pickled onions, jalapeno -10.00-
  • CHILE RELLENO roasted poblano pepper, organic quinoa, manchego cheese, calabaza, tomato caldo -14.00-
  • CAMARONES A LA PARRILLA grilled shrimp, pickled mango, jicama salad, mexican rice -22.00-
  • POLLO ASADO grilled chicken breast, white rice, black beans, grilled cebollitas, roasted tomato salsa -16.00-
  • TINGA DE POLLO pulled chicken stew, tomato, chipotle, cinammon, avocado, shredded cabbage, rice -15.00-
  • LA ESQUINA MOLE NEGRO ENCHILADAS rotisserie chicken in mole sauce, rice, iceberg & radish salad, cotija, crema -18.00-
  • CARNE ASADA 8 oz. grilled skirt steak, white rice, black beans, chimichurri sauce -18.00-
  • HAMBURGUESA DE LA ESQUINA 7 oz. hamburger, lettuce, tomato, shaved red onion, avocado, jalapeno, chipotle mayo -12.00-
  • MANGO CON LIMON Y CHILE mango, chile, lime -6.00-
  • CREMA COCIDA panna cotta of Mexican crema fresca, poached pineapple -7.00-
  • PAY DE QUESO three milk cheesecake, goats milk, caramel, granada -9.00-
  • PASTEL DE CHOCOLATE warm chocolate cake, espresso, cinnamon ice cream -9.00-
  • Ice Creams and Sorbets ask waiter for selection 7.00
  • COFFEE 3.00
  • ICED COFFEE 2.50
  • CAFE CON LECHE 3.75
  • ICED CAFE CON LECHE 3.00
  • ESPRESSO 3.00
  • DOUBLE ESPRESSO 5.00
  • MEXICAN SODAS mango, grapefruit, mandarin, tamarind 3.00
  • AGUA DE HORCHATA Organic rice and cinnamon 3.00
  • AGUA DEL DIA 4.00 ask your server

COCKTAILS

  • MARGARITA -10.00 / 48.00 Pitcher-
  • MARGARITA DE FRUTA Passion, Blood Orange -12.00 / 56.00 Pitcher-
  • SANGRIA (red or white) -8.00 / 38.00 Pitcher-

TEQUILA

  • EL ESPOLON BLANCO -11.00-
  • PATRON SILVER -13.00-
  • MILAGRO REPOSADO -12.00-
  • DON JULIO REPOSADO -13.00-
  • CORRALEJO AÑEJO -14.00-
  • CHINACO AÑEJO -15.00-

BEER

  • Corona, Negra Modelo, Dos Equis Amber 6.00
  • MICHELADA Mexican beer served over ice, lime, chipotle, puree and salted rim 7.00

WHITE AND ROSE WINE

  • SCHWARZBOCK (certified organic) Gruner Veltiner, Weinviertel, Austria 2009 -9.00 / 36.00-
  • TIARA Sauvignon Blanc 2009 - 9.00 / 36.00-
  • L'ALYCASTRE ROSE Mouvedre, Cotes de Provence 2009 -10.00 / 40.00-
  • SANCERRE Sauvignon Blanc Domaine Michel Brock, Loire 2009- 45.00-
  • GAVI Cortese, Piemonte 2009- 48.00-

RED WINE

  • CASAMATTA Sangiovese, Tuscany 2009 -9.00 / 36.00-
  • VENTA MORALES Tempranillo, La Mancha 2009 9.00 / 36.00-
  • EL PORTILLO Malbec, Mendoza 2009 - 10.00 / 40.00
  • TIARA Carmenere, Rapel Valley 2006 - 40.00
  • CONO SUR Pinot Noir, Colchagua Valley 2009 - 44.00
  • SOPA DE TORTILLA chicken, tomato, onion, ancho chile and cotija cheese, avocado, tortilla strips -7.00-
  • DE LA CASA organic baby greens, avocado, queso fresco, sesame seeds, balsamic vinaigrette -9.00-
  • CANGREJO TOSTADA lump crabmeat, mango, tomato, chipotle mayo -12.00-
  • COFFEE 3.00
  • ICED COFFEE 2.50
  • CAFE CON LECHE 3.75
  • ICED CAFE CON LECHE 3.00
  • ESPRESSO 3.00
  • DOUBLE ESPRESSO 5.00
  • MEXICAN SODAS mango, grapefruit, mandarin, tamarind 3.00
  • AGUA DE HORCHATA Organic rice and cinnamon 3.00
  • AGUA DEL DIA 4.00 ask your server

COCKTAILS

  • MARGARITA -10.00 / 44.00 Pitcher-
  • FRUIT MARGARITA Passion, Blood Orange -12.00 / 56.00 Pitcher-
  • SANGRIA (red or white) -8.00 / 38.00 Pitcher-

TEQUILA

  • EL ESPOLON BLANCO -11.00-
  • PATRON SILVER -13.00-
  • MILAGRO REPOSADO -12.00-
  • DON JULIO REPOSADO -13.00-
  • CORRALEJO AÑEJO -14.00-
  • CHINACO AÑEJO -15.00-

BEER

  • Corona, Negra Modelo, Dos Equis Amber 6.00
  • MICHELADA Mexican beer served over ice, lime, chipotle, puree and salted rim 7.00

WHITE AND ROSE WINE

  • SCHWARZBOCK (certified organic) Gruner Veltiner, Weinviertel, Austria 2009 -9.00 / 36.00-
  • TIARA Sauvignon Blanc 2009 - 9.00 / 36.00-
  • L'ALYCASTRE ROSE Mouvedre, Cotes de Provence 2009 -10.00 / 40.00-
  • SANCERRE Sauvignon Blanc Domaine Michel Brock, Loire 2009- 45.00-
  • GAVI Cortese, Piemonte 2009- 48.00-

RED WINE

  • CASAMATTA Sangiovese, Tuscany 2009 -9.00 / 36.00-
  • VENTA MORALES Tempranillo, La Mancha 2009 9.00 / 36.00-
  • EL PORTILLO Malbec, Mendoza 2009 - 10.00 / 40.00
  • TIARA Carmenere, Rapel Valley 2006 - 40.00
  • CONO SUR Pinot Noir, Colchagua Valley 2009 - 44.00